100% of H. parainfluenzae strains are sucrose positive and 100% of H. influenzae strains are sucrose negative. Because there are no Haemophilus species which are sucrose negative requiring on V factor then H. influenzae cannot be misidentified as H. parainfluenzae.
100% of H. parainfluenzae strains are sucrose positive and 100% of H. influenzae strains are sucrose negative. Because there are no Haemophilus species which are sucrose negative requiring on V factor then H. influenzae cannot be misidentified as H. parainfluenzae.
| Size | 100gm, 2500gm, 500gm |
|---|
A selective medium for the cultivation of Pseudomonas species.
Used as a selective medium for yeasts & moulds associated with food spoilage.
For the primary isolation and cultivation of dermatophytes.
