Bacillus Cereus
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Product Code: AM19
BACILLUS CEREUS SELECTIVE AGAR (PEMBA)
Price range: $90.00 through $2,052.00A selective medium used for the isolation and enumeration of Bacillus cereus. Conforms to Australian Standard Methods.
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Product Code: SP418
EGG YOLK EMULSION
$75.00Amyl Media’s Egg Yolk Emulsion is a sterile , 50% (v/v), suspension of fresh egg yolk in deionised water, for use in culture media
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Product Code: AM150
PHENOL RED EGG YOLK AGAR (P.R.E.Y.A.)
Price range: $49.00 through $1,135.00Used for the detection and enumeration of Bacillus cereus in food samples.
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Product Code: AM230
YTD BROTH
Price range: $44.00 through $977.00Used fro the growth of Bacillus stearothermophilus
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