Moulds
Showing all 11 results
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Product Code: SP405
CHLORAMPHENICOL SUPPLEMENT
$65.00A broad spectrum antibacterial substance used as a selective supplement in media for the isolation of fungi from food and clinical materials.
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Product Code: RM311
MALT EXTRACT
Price range: $44.00 through $925.00Used for the preparation of mycological culture media for the propagation of yeasts, moulds, dermatophytes and other medically important fungi. Sourced locally from imported raw material.
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Product Code: RM306
MALT EXTRACT – BACTERIOLOGICAL GRADE
Price range: $44.00 through $925.00Used for the preparation of mycological culture media for the propagation of yeasts, moulds, dermatophytes and other medically important fungi. CURRENTLY NOT AVAILABLE. See Malt Extract RM311
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Product Code: AM139
OATMEAL AGAR
Price range: $44.00 through $965.00A fungal culture medium used to stimulate the formation of macrospores.
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Product Code: AM172
SABOURAUD DEXTROSE AGAR – CG
Price range: $64.00 through $1,550.00A medium used for the selective isolation of fungi.
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Product Code: AM173
SABOURAUD DEXTROSE AGAR – CG (USA)
Price range: $64.00 through $1,650.00A modification of Sabouraud’s original formula used in the United States for the selective isolation of pathogenic fungi from clinical material.
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Product Code: AM181
SABOURAUD DEXTROSE AGAR (USA TYPE)
Price range: $43.00 through $980.00A modification of Sabouraud’s original formula used in the United States for the growth, maintenance and identification of pathogenic fungi.
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Product Code: AM218
WL NUTRIENT MEDIUM AGAR
Price range: $46.00 through $946.00A versatile medium used by brewers for the cultivation of microbiological flora in brewing and fermentation. Its use may be varied by the addition of Cycloheximide, Tomato juice or pH adjustment in order to achieve the range of growth required
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Product Code: AM216
WORT AGAR
$0.00Used for the cultivation and enumeration of yeasts and as a general mycological medium.
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Product Code: AM227
YEAST EXTRACT AGAR
Price range: $67.00 through $1,376.00Used for the plate count of organisms in water.
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Product Code: AM228
YEAST GLUCOSE CHLORAMPHENICOL AGAR (YGC)
Price range: $49.00 through $1,422.00Used for the isolation and enumeration of yeasts and moulds in milk products
Showing all 11 results
